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Subject:
Wednesday at the Edge
From:
Edgerton Episcopal Center <[log in to unmask]>
Reply To:
Edgerton Episcopal Center <[log in to unmask]>
Date:
Wed, 25 Oct 2017 15:10:51 +0000
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Tonight at the Edge we're celebrating Autumn. Apple-Gruyere French toast on home made challah, butternut dip, glazed acorn squash, slow-baked beans, and for desert home-made pumpkin ice cream and ginger stout cake. 6pm at the Edgerton house (brick building on School Street).

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