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January 2017, Week 3

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From:
"Julie A. Hruby" <[log in to unmask]>
Reply To:
Julie A. Hruby
Date:
Wed, 18 Jan 2017 03:02:49 +0000
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Postdoc in Egyptian food - potentially of interest to someone?

JAH


--
Julie Hruby
Assistant Professor of Classics
Dartmouth College
HB 6086
Hanover, NH 03755
(603) 646-2910

From: Susan Ackerman <[log in to unmask]>
Date: Monday, January 16, 2017 at 2:45 PM
To: "Julie A. Hruby" <[log in to unmask]>
Subject: Fwd: [agade] POSTDOCS & FELLOWSHIPS: In Egyptology (Munich; Hedielberg)

Of interest to anyone on your food listserv?

s


Begin forwarded message:

From: [log in to unmask]<mailto:[log in to unmask]>
Subject: [agade] POSTDOCS & FELLOWSHIPS: In Egyptology (Munich; Hedielberg)
Date: January 16, 2017 at 2:03:57 PM EST
To: The Agade mailing list. <[log in to unmask]<mailto:[log in to unmask]>>
Reply-To: "Sasson, Jack M" <[log in to unmask]<mailto:[log in to unmask]>>

From Philipp Stockhammer [mailto:[log in to unmask]]
============================

PostDoc or PhD Position
for the ERC Starting Grant Project "FoodTransforms: Transformations of Food in the Eastern Mediterranean Late Bronze Age"

The ERC Starting Grant Project "FoodTransforms: Transformations of Food in the Eastern Mediterranean Late Bronze Age" is offering a 50% (TVL-13) PostDoc or PhD position in Egyptology. "FoodTransforms" analyses the transformative dynamics of early globalization in the Eastern Mediterranean Late Bronze Age with regard to food practices based on the integration of archaeological, textual and scientific analyses (the analysis of food remains in human dental calculus and pottery vessels).

The successful applicant will integrate the results of organic residue analyses for Egyptian vessels bearing hieratic content labels with textual evidence for food from Egyptian textual sources. The identification of the vessels' contents with chemical analyses will bring a novel perspective to long debated readings of Egyptian words for food and it will allow us to link so-far unclear words for different kinds of food. The exact reading of these substances in the texts will be a major step forward in understanding Egyptian food practices as well as trade with foreign spices.

Requirements:
.    Master or PhD in Egyptology or a closely related field
.    Extensive knowledge of Hieratic
.    Good knowledge of all phases of the Egyptian language
.    Experience in teamwork and openness for cooperation with natural scientists.

Duration of the position: 1st July 2017 - 30th June 2020

The candidate's position and work will be associated both with Philipp Stockhammer at LMU Munich and Joachim Quack at Heidelberg University.

Closing date for applications:
28th February 2017

Please submit a detailed CV, a list of publications, a one-page description of your previous and current research, a one-page letter of motivation as well as two letters of reference to
Prof. Dr. Philipp W. Stockhammer
Institut für Vor- und Frühgeschichtliche Archäologie und Provinzialrömische Archäologie
Ludwig-Maximilians-Universität München
Schellingstraße 12, 80799 München, Germany



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Susan Ackerman
Preston H. Kelsey Professor of Religion
Professor and Chair, Women’s, Gender, and Sexuality Studies
6036 Thornton Hall
Dartmouth College
Hanover, NH 03755
603-646-2160





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