ANCIENT-FOOD-TECH Archives

March 2017, Week 1

ANCIENT-FOOD-TECH@LISTSERV.DARTMOUTH.EDU

Options: Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Sender:
"Cooking technologies of ancient Mediterranean cultures." <[log in to unmask]>
Date:
Thu, 2 Mar 2017 14:50:58 +0000
Reply-To:
"Hickman, Jane" <[log in to unmask]>
Message-ID:
Subject:
From:
"Hickman, Jane" <[log in to unmask]>
MIME-Version:
1.0
In-Reply-To:
Content-Type:
multipart/alternative; boundary="_000_CD82BEC8B1F94EE593577131AA8FA991upennedu_"
Comments:
To: Jo Day <[log in to unmask]>
Parts/Attachments:
text/plain (1940 bytes) , text/html (7 kB)

ATOM RSS1 RSS2