ANCIENT-FOOD-TECH Archives

July 2014, Week 5

ANCIENT-FOOD-TECH@LISTSERV.DARTMOUTH.EDU
Options: Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Sender:
"Cooking technologies of ancient Mediterranean cultures." <[log in to unmask]>
Date:
Thu, 31 Jul 2014 14:30:32 -0700
Reply-To:
Donald W Jones <[log in to unmask]>
Subject:
Re: On griddles
MIME-Version:
1.0
Message-ID:
<[log in to unmask]>
In-Reply-To:
<[log in to unmask]>
Content-Type:
multipart/alternative; boundary="1885600119-1765706238-1406842232=:52541"
From:
Donald W Jones <[log in to unmask]>
Parts/Attachments:
text/plain (4 kB) , text/html (9 kB)

ATOM RSS1 RSS2