Its freezing. You know it. I know it. So come to the Edge at 6 for a warm homecooked meal from somewhere warm. This week, the Levant. Lebanese zucchini parm and salad, and for dessert, lgeimat, which is like a little Middle Eastern fried doughball.

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[https://fthmb.tqn.com/-mNpDCxRofJqtCYWIjSfF4l2Wfc=/960x0/filters:no_upscale()/Lgeimat-Square-58da6b393df78c51625f5229.jpg]