**THIS WEEK IN SUSTAINABILITY**
Brought to you by the Office of Sustainability and Green Groups Directorate
SUSTAINABILITY 101, 11:00AM, Collis 101
Want to learn more about sustainability at Dartmouth and how you can get involved? Join us today in Collis 101 featuring
awesome sustainability people and locally sourced brunch!
STUDENT ACTIVITIES FAIR, 3-5pm, The Green (Rain location=Thompson Arena)
Come find EcoCroo, Farm Club, and Dartmouth Bikes at the Student Activities Fair! Featuring delicious snacks from the O-Farm and all the info you need to know
to get involved with Sustainability at Dartmouth! Look for students in the Green Flair!
WEDNESDAYWEDNESDAYWEDNESDAY
COMMUNITY LUNCH, 12-2pm, Gold Coast Lawn
Join us for this kick off event to Fall 2015! Featuring Dartmouth Dining, this free lunch is for the entire Dartmouth Community! This zero-waste event is a great way to meet the Dartmouth Community!
THURSDAYTHURSDAYTHURSDAY
OFFICE HOURS 12-2pm, Robo 108
Want to get involved in sustainability on campus? Have a random sustainability question? Just want to hang out and eat some yummy baked goods? Visit us for Office hours,
every week on Thursdays.
DARTMOUTH ORGANIC FARM STAND, 12-2pm, Collis Patio
Fresh beets, carrots, scallions, greens, herbs, tomatoes, peppers, eggplants, purple green beans and more for sale outside Collis! Cash, check
or dash accepted. Stop by and get to know how to get involved with the Dartmouth Organic Farm!
STUDENT EMPLOYMENT FAIR, 3-5pm, Collis Common ground
Did you know the Dartmouth Sustainability Office offers paid internships to both upperclassmen and first years? Stop by and learn more about the coolest campus jobs!
SATURDAYSATURDAYSATURDAY
HONEY HARVEST, 10-6pm, Dartmouth Organic Farm
Participants will learn how to extract honey from our very own Dartmouth hives starting with removing frames from a beehive to uncapping, spinning, and filtering. Snacks and light food will be provided. Participants
must find their own transportation to the farm. Honey will be available for purchase following the harvest and participants will have the opportunity to reserve a jar (1 lb for 10$). Questions should be directed to:[log in to unmask].
Please RSVP at: http://goo.gl/forms/TvxaiXN2vk
THISWEEKEND
NEXTWEEK
Look out for more information on Internship applications and deadlines, EcoReps, and the SWAG Program (students who are green!)
AS ALWAYS, IF YOU WANT MORE INFORMATION, CHECK OUT OUR WEBSITE sustainability.dartmouth.edu AND
LIKE US ON FACEBOOK AND FOLLOW US ON INSTAGRAM @SUSTAINABLEDARTMOUTH