**THIS WEEK IN SUSTAINABILITY**
Brought to you by the Office of Sustainability and Green Groups Directorate

WEDNESDAYWEDNESDAYWEDNESDAY
DARTMOUTH FARM STAND, 3-5pm, MacLean Lobby, Thayer School
The Dartmouth O-Farm will be selling organic produce including but not limited to kale, green beans, cucumbers, summer squash, herbs, beets, cherry tomatoes, basil, scallions, hot peppers, and more! Come say hi to the farm interns, learn about the O-Farm, stock up on fresh, organic veggies grown by Dartmouth students! Cash or Check accepted!

HANOVER FARMERS MARKET, 3-6pm, The Green
Join vendors from all over the Upper Valley and purchase fresh produce, cheese, bread, fruit, and more!

DIVEST DARTMOUTH MEETING, 7:00pm, Robo 108
Interested in learning more about how to positively impact the investment portfolio of the College? Want to learn more about the national fossil fuel divestment movement that has taken hold in college campuses across the country? Join us for  our weekly meeting. All are welcome!

THURSDAYTHURSDAYTHURSDAY
WORK DAY, 10am-12pm, Dartmouth Organic Farm
Join us for an open work day! Help harvest vegetables and maintain this beautiful piece of Dartmouth College!  Rides leaving behind Robinson Hall at 10am!

OFFICE HOURS 12:00-2:00pm, Robo 108
Want to get involved in sustainability on campus? Have a random sustainability question? Just want to hang out and eat some yummy baked goods? Visit us for Office hours, every week on Thursdays.

FRIDAYFRIDAYFRIDAY
COLLIS FARM STAND, 3-5pm, Collis
Come enjoy the new partnership between DDS and the Office of Sustainability that allows students to purchase fresh, local produce, cured meats, cheese, and other products using DBA from a farm stand set up in Collis! This is the last week for the farm stand so make sure to check it out!!

WORK DAY, 3-5pm, Dartmouth Organic Farm
Join us for an open work day! Help harvest vegetables and maintain this beautiful piece of Dartmouth College! Rides leaving behind Robinson Hall at 3pm!

SATURDAYSATURDAYSATURDAY
NORWICH FARMERS MARKET, 9am-1pm, Rt. 5 South, Norwich, VT.
Enjoy the fresh produce and products at the Norwich Farmer's Market! Located 1.5 miles south of exit 12 of 1-91 right past King Arthur Flour!

SUNDAYSUNDAYSUNDAY
SUSTAINABLE LIVING CENTER WEEKLY DINNER, 6:30pm, SLC
Join SLC members for a delicious home cooked meal every Sunday to to learn more about this awesome living learning community or just hang out with a great group of of students. RSVP to Dana Wieland '17 if you're interested!


AS ALWAYS, IF YOU WANT MORE INFORMATION, CHECK OUT OUR WEBSITE sustainability.dartmouth.edu<http://sustainability.dartmouth.edu/> AND LIKE US ON FACEBOOK AND FOLLOW US ONINSTAGRAM @SUSTAINABLEDARTMOUTH