It's getting hot in here...

So let's make some frozen berries dipped in chocolate!

It's been a tad hot and while you all huddle in the library "studying" (not just because there's AC of course!), we here at Spoon have been experimenting with vegan coconut oil chocolate. You heard us right - vegan. Before you balk, vegan is totally hot. By that, we mean it's totally awesome.