SPOON UNIVERSITY
presents
SPOONED
The launch event of Spoon University: Dartmouth College
A celebration of food from all across Campus
This Sunday, May 11 from 4-6pm
in Collis Commonground
Come sample free food made through techniques like:
molecular gastronomy
(including foams, carbonated fruits, and more)
gluten free baking
chocolate fondue
Natalie's famous Oreo brownies
Featuring even more samples from:
The Coffee Club
Specialty coffee
Students Fighting Hunger
& the Dartmouth Organic Farm
Moroccan lamb meatballs on fresh naan
Growing Change
Fruit-nut energy bites
The Physics Club
liquid nitrogen
ice cream
Boloco
Miniature burritos
Ecovores
Vegan maple cookies
The
BOX
TBD
The
Hanover Co-op:
TBD
And if that's not enough.....
There will be a PHOTOBOOTH
and a RAFFLE FOR
A 3-MONTH SUPPLY OF POPCHIPS!!!!!
All proceeds will go towards the HAVEN homeless shelter
Ever wanted to see fancy food made into foam? This is your chance. Come join us and eat all the great food this campus has to offer.
SPOONED.
This Sunday, May 11 from 4-6pm.
Collis Commonground.
What is SPOON University?
We are Dartmouth's first-ever culinary club and food blog. We bring culinary education and understanding to Dartmouth students through gastronomical events, photography, and writing.