**THIS WEEK IN SUSTAINABILITY** Brought to you by the Office of Sustainability and Green Groups Directorate MONDAYMONDAYMONDAY SUSTAINABILITY SOLUTIONS CAFE, 12:30-1:30 pm, Paganucci Lounge Join us for a talk, "Biochar for Carbon Sequestration: A Sustainability Solution as Business and Practice." The presentation will be given by Michael Low from Vermont Biochar and brother Steve and Rich Sullivan form the Sullivan Center for Sustainable Agriculture. The presenters will discuss the growing recognition and use of this soil amendment, based on their unique perspectives as creators, users and promoters of biochar. ECO MEETING, 7:30 pm, Robo 108 Interested in making change on campus? Want to think of project ideas for ways to make the Big Green even greener? Have ideas about mugs and mug use? Check out this week's ECO meeting. All are welcome, no experience necessary! TUESDAYTUESDAYTUESDAY DIVEST DARTMOUTH MEETING, 8 pm, Robo 108 Interested in learning more about Dartmouth's fossil fuel investment? Want to join a movement to call for Dartmouth's divestment from the top 200 big oil companies? Learn more at the Divest Dartmouth. Bring your ideas! WEDNESDAYWEDNESDAYWEDNESDAY DC3 MEETING, 6:30 pm, Haldeman 124 Interested in discussing international environmental issues? Come check out the Dartmouth Council on Climate Change and help wrap up the term! ECOVORES DINNER, 7 pm, SLC Love eating delicious home-cooked food? Want to perfect some of your cooking skills while hanging with other sustainably-minded people? Come to Ecovores this week, featuring Jack Wilson (expert in sustainable design and collaborator on the $300 house project), Tyler Pavlowich (biology PhD student doing work in the Dominican Republic) and Rosi Kerr (director of the Office of Sustainability). We are planning our next dinner of the term, and we need help cooking. Sign up here to help cook: https://docs.google.com/spreadsheet/ccc?key=0AoSp3YxtFUXgdEJKNjFGNlJBZm1SV0J0RGpTTjlNYVE&usp=sharing#gid=0 THURSDAYTHURSDAYTHURSDAY OFFICE HOURS, 12-2pm, Robo 108 Want to get involved in sustainability on campus? Have a random sustainability question? Just want to hang out and eat some yummy baked goods? Visit us for Office hours, every week on Thursdays. COMINGUPCOMINGUPCOMINGUP ETHICAL EATING FLOOR Interested in food ethics and ethical or meatless eating? Want to live on a floor next year with other like-minded people? Excited about trips to the farmer's market, cute animal door decs, and more? Contact Jennifer Davidson if you are interested! EARTH WEEK IS COMING!!! WEEK OF APRIL 21st Mark your calendar for Earth Week 2014! We have an exciting lineup of activities coming your way, including Camelbak water bottle sales in Collis, Sustainability and Social Justice Dinner, Farm Fresh Friday and a Celebration of Sustainability Showcase AS ALWAYS, IF YOU WANT MORE INFORMATION, CHECK OUT OUR WEBSITE sustainability.dartmouth.edu<http://sustainability.dartmouth.edu/> AND LIKE US ON FACEBOOK!