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Subject:
Science, DUJS, and Dinner!
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Date:
Fri, 25 May 2012 22:36:25 -0400
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text/plain (406 bytes) , Screen Shot 2012-05-21 at 12.50.52 AM.png (130 kB) 
12S DUJS Release
May 29, 5:30-6:15pm
Kemeny 008
Speakers:
Gordon Gribble (Chemistry)- presenting a talk on wine making, the  
health effects of wine, and the chemistry of wine!
David Bucci (Neuroscience)- presenting a talk on a popular topic in  
neuroscience
Dinner catered by the Jewel of India

Co-Sponsored by the Dartmouth Chemistry Society, the Society for  
Biological Sciences, and the Dartmouth Physics Society

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