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From:
Sustainable Dartmouth <[log in to unmask]>
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Sustainable Dartmouth <[log in to unmask]>
Date:
Wed, 30 Mar 2011 10:59:28 -0400
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***2011 Ad Fontes Forum: Guess What's Coming to Dinner?***
GENETICALLY MODIFIED FOODS: Panacea or Pandora's Box?

~~ Thursday, March 31 at 4:30 PM ~~
Moore Theater, Hopkins Center for the Arts, Dartmouth College

Free admission for all.
Free reception catered by the Hanover Inn following the forum.


**MODERATOR**
David Peart, Dartmouth professor of biological sciences

**GUEST PANELISTS**
1. Nina Fedoroff, Former Science and Technology Adviser to the Secretary of State
2. Sharon Bomer, Executive Vice President of the Food and Agriculture Section  
at the Biotechnology Industry Organization
3. Doug Gurian-Sherman, Senior Scientist in the Food and Environment Program at  
the Union of Concerned Scientists
4. Eric Holt-Gimenez, Executive Director of Food First/Institute for Food and  
Development Policy


**WHY?**
The desperate need to feed the world's 7 billion people, along with the rapid  
spread of engineered organisms in the United States food industry, has catapulted  
the issue of genetically modified crops to the forefront of national and global  
dialogues.

The purpose of the first Ad Fontes forum ("From the source") is to engage the  
Dartmouth community in dialogue, exploring the risks and benefits, the hopes and  
fears, of a controversial technology.

More info online at http://dujs.dartmouth.edu/ad-fontes


**SPONSORS**
Special thanks to the Special Programs and Events Committee, Office of the Dean  
of the Faculty, Office of the Provost, Biology Dept, Geography Dept, Rockefeller  
Center for Public Policy and the Social Sciences, and the Ethics Institute.

Source: USDA's National Agricultural Statistics Service, June 2010

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